“Fred Bollaci’s “The Restaurant Diet” with it’s smart educated choices will revolutionize the world of dieting. As a chef and restaurant owner, I am excited to be part of this game changing book and way of life where fine-dining restaurants are a
conscious dieter’s friend.”
Gabriel Kreuther, Michelin Star Chef & Restaurateur
The Restaurant Diet by Fred Bollaci (Mango Publishing) is available for pre-order and on sale nationwide on January 2, 2018. The Restaurant Diet will be out just in time to help millions of people keep their New Year’s resolutions while embracing a proven and entirely new way of thinking about dieting, dining out, and living a healthy gourmet lifestyle.
- “Fred Bollaci has carved a niche for himself as the Robert Parker of healthy gourmet food and travel.”
- Theresa Henkelmann, co-owner of
Homestead Inn|Thomas Henkelmann
- Fred Bollaci Enterprises'
Platinum Palate Awarded to Master Chef Vincenzo Betulia's Three Naples, Florida Restaurants! Osteria Tulia, Bar Tulia, and The French Brasserie Rustique, Exemplifying the Very Best in Authentic High Quality Cuisine and Hospitality in Naples, FL!
May 17th, 2017
May 17, 2017 NAPLES, FL Award-winning Chef Vincenzo Betulia, a Golden Palate Partner and C[...read more]Fred Bollaci Enterprises'
Golden PalateTM Partners
Fred Bollaci Introduces “The Italian Trifecta,” 3 New Platinum Palate Destinations in Florida! Marcello’s La Sirena in West Palm Beach, Sale e Pepe at Marco Beach Ocean Resort in Marco Island, and Le Sirenuse Miami at The Four Seasons Surfside at The Surf Club in Miami Beach in Fall 2017 Venu Magazine!
This fall’s Venu Magazine features my Appetite column showcasing three new #PlatinumPalate gourmet Italian restaurants in Florida! Marcello’s La Sirena (West Palm Beach), a local favorite since 1986 and one of only 4 Wine Spectator Grand Award winners in … Continue reading
Fred Bollaci Names New Platinum & Golden Palate Award-Winning Restaurants in the San Francisco Bay Area, Now Home to 28 Platinum Palate Establishments!
Pictured: the glowing dining room at Acquerello (photo by the restaurant) August 25, 2017 PALM BEACH, FL Fred Bollaci has announced over 100 new Golden Palate award-winning restaurants throughout the San Francisco Bay area, as well as the following Platinum … Continue reading
Fred Bollaci Announces New Platinum Palate Establishments in Florida: Bern’s Steakhouse (Tampa), Bleu Provence (Naples), The Breakers (Palm Beach), The Four Seasons Surfside and Le Sirenuse Miami (Surfside), Maison Blanche (Longboat Key), Marcello’s La Sirena (West Palm Beach), Marco Beach Ocean Resort and Sale e Pepe Restaurant (Marco Island), and USS Nemo (Naples)!
Fred Bollaci with Chef Antonio Mermolia at the new Le Sirenuse Miami at The Four Seasons Surfside, a new Platinum Palate award winner. AUGUST 12, 2017 For Immediate Release PALM BEACH, FL Fred Bollaci, CEO and President of … Continue reading
Fred Bollaci’s First Book, “The Restaurant Diet” Showcasing His Groundbreaking Gourmet Way to Dine Out & Lose Weight Available for Pre-Order Today on Amazon.com! Cover Finalized, Fabulous New Restaurants Added, On Shelves Nationwide January 2, 2018! Order Yours Today!
NEW YORK, NY & MIAMI, FL International healthy gourmet weight loss expert and foodie phenom Fred Bollaci’s first book, “The Restaurant Diet” is officially available for pre-order today, it was announced by his publisher, Mango Media, based in Miami. … Continue reading
NYC’s Gabriel Kreuther Named Newest Platinum Palate! Recipe to be Featured in “The Restaurant Diet.”
July 21, 2017 Legendary Alsatian-born Michelin-star chef Gabriel Kreuther, and his eponymous restaurant, Gabriel Kreuther on W. 42nd St. in New York City (across from Bryant Park) has been awarded the Fred Bollaci Enterprises Platinum Palate Certificate of Excellence! Kreuther … Continue reading