- “Fred Bollaci has carved a niche for himself as the Robert Parker of healthy gourmet food and travel.”
- Theresa Henkelmann, co-owner of
Homestead Inn|Thomas Henkelmann
- Fred Bollaci Enterprises'
Platinum Palate Awarded to Master Chef Vincenzo Betulia's Three Naples, Florida Restaurants! Osteria Tulia, Bar Tulia, and The French Brasserie Rustique, Exemplifying the Very Best in Authentic High Quality Cuisine and Hospitality in Naples, FL!
May 17th, 2017
May 17, 2017 NAPLES, FL Award-winning Chef Vincenzo Betulia, a Golden Palate Partner and C[...read more]Fred Bollaci Enterprises'
Golden PalateTM Partners
Author of “The Restaurant Diet” (Mango Media, 2018) & Healthy Gourmet Lifestyle Expert Fred Bollaci Debuts Much-Anticipated ASPEN PREMIUM DINING GUIDE, Showcasing the Top 40 Restaurants in Aspen-Snowmass, CO For Purchase & Download!
JUNE 15, 2017 PALM BEACH, FL & ASPEN, CO Fred Bollaci’s much-anticipated Premium Dining Guide to tony Aspen, Colorado debuts online today, for purchase and download as a handy .pdf file that can easily be kept on a smartphone! Now … Continue reading
The Renowned Beach Bistro, a Legend on the Gulf of Mexico for 30 Years Featuring Exceptional American Cuisine by Sean Murphy (Anna Maria Island, Florida) Awarded Platinum Palate!
June 9th, 2017 SARASOTA, FL It is with pleasure that Fred Bollaci Enterprises announces the newest member of the esteemed Platinum Palate family, the legendary Beach Bistro, a personal favorite for outstanding New Orleans inspired American cuisine by Sean Murphy! … Continue reading
Fred Bollaci, Author of Upcoming Gourmet Weight Loss Book “The Restaurant Diet” Writes Spotlight Feature on 27th Annual Florida Winefest in Sarasota (April 2017). Fred Bollaci Enterprises & Venu Magazine Media Sponsors, To Return in 2018!
SARASOTA, FL Fred Bollaci wrote the spotlight feature in the Summer 2017 issue of Venu Magazine, which is out on stands this week, highlighting the long weekend of fun, food, wine, and charity this past April 2017 in Sarasota, as … Continue reading
Fred Bollaci Writes Showcase on Keith’s Nervous Breakdown Ultra Premium, All-Natural, Organic Drink Mixes Created by Keith E. Davis of the Beloved Golden Pear Cafe’s and Catering Company, Celebrating 30 Years in The Hamptons, NY!
Fred Bollaci has written a spotlight feature on his friend and Platinum Palate award-winner, Keith E. Davis of the Golden Pear Cafe’s in the Hamptons and the launch of his already wildly popular Keith’s Nervous Breakdown Ultra Premium all-natural, … Continue reading
Fred Bollaci, Author of Upcoming Bestseller “The Restaurant Diet” (Mango Media, Jan. 2018) Spotlights the Best Hotels and Restaurants in Aspen, CO in Venu Magazine’s, Summer 2017 Issue!
Below is Fred Bollaci’s much-anticipated Appetite column for summer 2017 in Venu Magazine, featuring the very best of Aspen, Colorado! Author of upcoming bestseller “The Restaurant Diet,” which features recipes from 50 top restaurants from coast-to-coast, including in the elegant … Continue reading