“Fred Bollaci’s “The Restaurant Diet” with it’s smart educated choices will revolutionize the world of dieting. As a chef and restaurant owner, I am excited to be part of this game changing book and way of life where fine-dining restaurants are a
conscious dieter’s friend.”
Gabriel Kreuther, Michelin Star Chef & Restaurateur
The Restaurant Diet by Fred Bollaci (Mango Publishing) is available for pre-order and on sale nationwide on January 2, 2018. The Restaurant Diet will be out just in time to help millions of people keep their New Year’s resolutions while embracing a proven and entirely new way of thinking about dieting, dining out, and living a healthy gourmet lifestyle.
May 17th, 2017
May 17, 2017 NAPLES, FL Award-winning Chef Vincenzo Betulia, a Golden Palate Partner and C[...read more]