- “The Most Inspirational Weight-Loss Transformations of 2017”
– Readers Digest
“Fred Bollaci’s “The Restaurant Diet” with it’s smart educated choices will revolutionize the world of dieting. As a chef and restaurant owner, I am excited to be part of this game changing book and way of life where fine-dining restaurants are a
conscious dieter’s friend.”
Gabriel Kreuther, Michelin Star Chef & Restaurateur
The Restaurant Diet by Fred Bollaci (© 2017 Mango Publishing) is the definitive guide to dining out guilt free, whether dining for business, pleasure, travel, or mere convenience, Fred’s book showcases 125 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites. His proven four-phase plan is a lasting recipe for successful healthy gourmet living!
- “Fred Bollaci has carved a niche for himself as the Robert Parker of healthy gourmet food and travel.”
- Theresa Henkelmann, co-owner of
Homestead Inn|Thomas Henkelmann
- Fred Bollaci Enterprises'
Platinum Palate Awarded to Master Chef Vincenzo Betulia's Three Naples, Florida Restaurants! Osteria Tulia, Bar Tulia, and The French Brasserie Rustique, Exemplifying the Very Best in Authentic High Quality Cuisine and Hospitality in Naples, FL!
May 17th, 2017
May 17, 2017 NAPLES, FL Award-winning Chef Vincenzo Betulia, a Golden Palate Partner and C[...read more]Fred Bollaci Enterprises'
Golden PalateTM Partners
Tag Archives: bistro
It’s easy to forget that you’re in Florida and not in France once you set foot inside Sarasota’s beloved Patisserie and Cafe’, C’est La Vie. When owners Christophe and Geraldine Coutelle moved to Sarasota 18 years ago, it was their mission … Continue reading
Regarded for years as the standard for fine, authentic French cuisine on the Island of Palm Beach, Bistro Chez Jean-Pierre, a local favorite owned and operated by the Leverrier family. I am proud to name Bistro Chez Jean-Pierre a Fred … Continue reading
Award winning Chef Keith Casey has been delighting Naples area diners since opening KC American Bistro in 2010, featuring excellent Regional New American Cuisine,
Bar Frites and all the restaurants owned by The Poll Brothers on Long Island, including Bryant and Cooper, Cipollini, Toku, Majors, and Hendrick’s Tavern are Fred Bollaci Enterprises Preferred Destinations, offering consistently excellent food and service in comfortable, welcoming surroundings.
Le Petit Cafe, Branford, CT: Fresh, Flavorful, Authentic French Bistro Fare in the Heart of the Gold Coast
Le Petit Cafe 225 Montowese St. Branford, CT 06405 203.483.9791 Le Petit Cafe is a Fred Bollaci Enterprises Preferred Dining Destination and is considered one of the top restaurants in the State of Connecticut. Chef and owner Roy Ip, a … Continue reading