Tag Archives: christopher covelli

Join us for Venu Magazine’s Inaugural Sip & Savor Virtual Food and Wine Event, Weds July 29, 6:30pm! Featuring Live Cooking with Chef Christopher Covelli of Sage SRQ and Williamson Wines from Sonoma! Recipes Posted Below So You Can Cook Along!

Posted on July 25, 2020 by Fred Bollaci

  Friends, we hope to see you Wednesday 7/29/20 at 6:30pm on Venü Magazine Facebook Live with Chef Christopher Covelli of Sage SRQ with Williamson Wines Sam Williamson for Venu’s first Sip & Savor Virtual Food and Wine Event! As … Continue reading →

Posted in News and Interviews | Tagged , , , | Comments Off on Join us for Venu Magazine’s Inaugural Sip & Savor Virtual Food and Wine Event, Weds July 29, 6:30pm! Featuring Live Cooking with Chef Christopher Covelli of Sage SRQ and Williamson Wines from Sonoma! Recipes Posted Below So You Can Cook Along!

Chef Christopher Covelli’s Stromboli Recipe

Posted on July 6, 2020 by Fred Bollaci

Christopher Covelli Chef Chris’ Stromboli Pizza dough (that yields 2 16 inch pizza’s) 6 oz. sliced salami 6 oz. sliced pepperoni (salsiccia picante) 6 oz. sliced Spanish chorizo 12 oz. shredded mozzarella (or more cheese if you’d like) Cooking instruction … Continue reading →

Posted in Fred Bollaci on Dining | Tagged , , , , , | Comments Off on Chef Christopher Covelli’s Stromboli Recipe