Tag Archives: coq au vin

The Golden Palate: Bistro Jeanty’s “Coq au Vin” (Chicken with Wine), Yountville, CA (Napa Valley)

INGREDIENTS 2 large yellow onions, peeled and diced€“ 3 shallots, peeled and diced 8 cloves garlic, peeled and roughly chopped 3 sprigs parsley — 2 bay leaves — 5 branches thyme€“ 1 1/2 bottles good quality Merlot or Red Zinfandel … Continue reading

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