The Restaurant Diet Second Edition A Spiritual Journey of Weight Loss & Self Discovery by Fred Bollaci (© October 15, 2019 Mango Publishing) The Healthy Global Gourmet, illustrates the importance of integrating a spiritual approach to weight loss as part of quest toward healthier living. The Second Edition showcases 100 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites.
The Restaurant Diet by Fred Bollaci (© 2017 Mango Publishing) is the definitive guide to dining out guilt free, whether dining for business, pleasure, travel, or mere convenience, Fred’s book showcases 125 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites. His proven four-phase plan is a lasting recipe for successful healthy gourmet living!
- “The Most Inspirational Weight-Loss Transformations of 2017”
– Readers Digest
- Fred Bollaci Enterprises'
Chateau de Berne and The Provence Rose' Group: Five-Star Relais & Chateaux Luxury, Michelin-Star Dining, and The World's Best Rose' Wines, Produced on Four Sustainable, Organic Estates in Provence, France! Chateau de Berne Awarded Platinum Palate!
October 3rd, 2019
La Vie en Rosé The Provence Rosé Group: The World’s Best Rosé Wines from Four Unique E[...read more]Fred Bollaci Enterprises'
Golden PalateTM Partners
Tag Archives: fresh seasonal food
Indigenous: Progressive American Cuisine & “locally and sustainably sourced seafood” in Sarasota, Florida
Keeping with their mission of conscientious sourcing, Indigenous’ menu of seasonal progressive regional American cuisine changes throughout the year based on peak ingredient availability. The restaurant’s physical home, too, was meticulously restored
State Street Eating House + Cocktails: Excellent Inspired Comfort Food and The Best Handcrafted Cocktails in Sarasota, FL
State Street Eating House + Cocktails “State Street” is Sarasota’s hip, happening, regionally and seasonally-inspired eatery and home to excellent crafted cocktails, authentic, quality comforting cuisine, great service, and a comfortable,
The Whelk, established in 2012, has quickly become a Fairfield County favorite, and has recently been named a Fred Bollaci Enterprises Golden Palate Partner™ featuring the freshest, sustainable local seafood, and an excellent, approachable wine list, great service, and comfortable environs.
Golden Palate Italia Partner: La Capinera (Taormina, Sicily): Michelin-Star Modern, Sicilian Seafood by Acclaimed Chef Pietro d’Agostino in Spisone
La Capinera is highly praised by locals and aficionados alike for its innovative, and elegante take on traditional Sicilian seafood. Take a young, talented chef, Pietro d’Agostino, combined with
Golden Palate® Caffe’ Luna Rossa: “Over the Moon” for this Seaside Italian-American Favorite for Breakfast, Lunch, and Dinner in Delray Beach, FL
Caffe’ Luna Rosa (Pink Moon), located along scenic A1A in beautiful Delray Beach, looking across to the Ocean is Delray’s premier spot for al fresco, seaside dining, excellent brunch and dinner 7 days