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Tag Archives: tampa
Recipe: Zuppa di Pesce (Traditional Fish Stew) from Platinum Palate, Donatello, Tampa’s Finest Italian Restaurant Since 1984!
Courtesy of Donatello Restaurant, Guido & Gino Tiozzo. Donatello’s Zuppa di Pesce (Traditional Fish Stew) Every Italian who grew up near the sea shore, whether on the Adriatic or Tyrrhenian (Mediterranean) side of Italy, or one of its islands (Sicily, … Continue reading
Posted in Entrees, Florida Golden Palate Partners, Platinum Palate Partners
Tagged cernia, clams, cozze, donatello, florida, grouper, italian, mussels, romantic, salmon, salmone, seafood, tampa, venetian, venezia, venice, vongole, zuppa di pesce
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Recipes from Vietnamese-French Golden Palate® Restaurant BT in Tampa: Snapper Saigon & Ringmaster Lime Martini!
Recipe and photos courtesy of Chef B.T. Nguyen, Restaurant B.T., Tampa, Florida, Ingredients: Crushed ice 1/4 Cup (2 ounces) kaffir lime vodka 1 Tablespoon Lemon-grass Syrup Garnishes: lemon grass, kaffir lime leaves Crushed ice 1/4 cup (2 ounces) kaffir lime … Continue reading
Posted in Florida Golden Palate Partners
Tagged bt nguyen, cocktail, fish, florida, french, kaffir, lime, martini, restaurant bt, saigon, seafood, snapper, south tampa, tampa, tampa bay, vietnamese, vodka
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Recipe: Shrimp-Manchego-Chorizo Grits with Red Bean Salsa from Tampa Golden Palate Partner® Mise en Place!
Shrimp-Manchego-Chorizo Grits with Red Bean Salsa Photo by Ben Van Hook, Recipe Courtesy of Chef Marty Blitz and Mise en Place, Tampa. (Serves 6) Ingredients: 3 cups water 3 fish bouillon cubes 3/4 cup regular grits 1/4 cup butter or … Continue reading
Posted in Florida Golden Palate Partners
Tagged chorizo, grits, manchego, marty blitz, mise en place, red bean, salsa, shrimp, tampa, tampa bay
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VENU Magazine Summer 2016 Issue Sizzles: Fred Bollaci Announces Inaugural U.S. Platinum Palate™ Donatello Italian Restaurant, a Tampa Landmark Since 1984!
Pictured: Donatello owners Guido and Gino Tiozzo TAMPA, FLORIDA Fred Bollaci, CEO/President of Palm Beach and New York-based Fred Bollaci Enterprises, the definitive healthy-gourmet lifestyle, food, wine, travel, fitness, and 21st Century “la dolce vita” lifestyle expert is proud … Continue reading
Posted in News and Interviews, Platinum Palate Partners
Tagged donatello, florida, Gino, Guido, italian, platinum, platinum palate, tampa, tiozzo, venu
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Pelagia Trattoria: Modern Italian Cucina at The Renaissance Hotel in Tampa, Florida
Pelagia Trattoria, celebrating nearly 15 years at Tampa’s Renaissance Hotel at International Plaza features modern Italian cuisine that starts with only the freshest and most flavorful ingredients. Pelagia is a favored choice for hotel guests as well as locals looking for … Continue reading
Posted in Fred Bollaci on Dining
Tagged fl dining, hotel dining, international plaza, modern italian cuisine, pasta, steak, tampa
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