If you’re looking for a beautiful way to present a fruit salad for your next “Bruncheon” or get together, here are some simple, beautiful tips to make your next fruit salad the star of the show!
Start with a pineapple or watermelon, and hollow them out, using the fruit to dice into the fruit salad.
Add the diced fruit into a bowl, and combine with any of your favorites, including: strawberries, raspberries, blueberries, cantaloupe, honeydew, kiwi, apple, peach, nectarine, plum, orange/grapefruit segments, etc.
Instead of sweetening with sugar, I suggest tossing with a little agave nectar and lime juice/zest, it makes it really tart and luscious. I like to add a little Tequila and Grand Marnier (adults only), to make a “Margarita Fruit Salad.” Toss the fruit with the agave and alcohol, and spoon into the hollowed out fruit for an awesome presentation that is delicious and will go great with your Champagne brunch!
