- “The Most Inspirational Weight-Loss Transformations of 2017”
– Readers Digest
“Fred Bollaci’s “The Restaurant Diet” with it’s smart educated choices will revolutionize the world of dieting. As a chef and restaurant owner, I am excited to be part of this game changing book and way of life where fine-dining restaurants are a
conscious dieter’s friend.”
Gabriel Kreuther, Michelin Star Chef & Restaurateur
The Restaurant Diet by Fred Bollaci (© 2017 Mango Publishing) is the definitive guide to dining out guilt free, whether dining for business, pleasure, travel, or mere convenience, Fred’s book showcases 125 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites. His proven four-phase plan is a lasting recipe for successful healthy gourmet living!
- “Fred Bollaci has carved a niche for himself as the Robert Parker of healthy gourmet food and travel.”
- Theresa Henkelmann, co-owner of
Homestead Inn|Thomas Henkelmann
- Fred Bollaci Enterprises'
Platinum Palate Awarded to Master Chef Vincenzo Betulia's Three Naples, Florida Restaurants! Osteria Tulia, Bar Tulia, and The French Brasserie Rustique, Exemplifying the Very Best in Authentic High Quality Cuisine and Hospitality in Naples, FL!
May 17th, 2017
May 17, 2017 NAPLES, FL Award-winning Chef Vincenzo Betulia, a Golden Palate Partner and C[...read more]Fred Bollaci Enterprises'
Golden PalateTM Partners
Fred Bollaci and “The Restaurant Diet” Featured in Summer 2018 Boca Life Magazine in Boca Raton, Florida
BOCA RATON, FL Fred Bollaci is honored to be featured in the Summer 2018 issue of Boca Life Magazine. “Boca is where I lived when I was at my heaviest and sought to lose weight by learning to enjoy … Continue reading
A Heartfelt Thank You to My Supporters: Celebrating “The Restaurant Diet’s” First Royalty Check; A Look Back And Ahead…
June 27, 2018 Yesterday I received my first royalties check for my first book, “The Restaurant Diet.” Before taking a look back and sharing some personal perspective today as a now published author on the difficult journey to get here, … Continue reading
Fred Bollaci & “The Restaurant Diet” Featured in “Flavors & More Magazine” as a Must Read by Food Writer Lori Rodgers, Sarasota, Florida
Author Fred Bollaci is featured in “Flavors & More Magazine” and online blog, written by Lori Rodgers, a well-known food writer and gourmand, based in Sarasota, Florida Excerpt from the article follows: May 7, 2018 By Lori Rodgers Two recently published … Continue reading
SAVE THE DATES: Author and international healthy gourmet lifestyle expert, Fred Bollaci has announced the following book signing appearances: Saturday May 19, 2018: Books & Books, Suniland location (Pinecrest/Miami, FL) 6pm. Monday May 21, 2018: Bice Ristorante, Palm Beach, 4-6pm, … Continue reading
“The Restaurant Diet” Receives Critical Acclaim, Called “A Life-Changing” Book by Midwest Book Reviews!
APRIL 18, 2018 Author Fred Bollaci and “The Restaurant Diet” have received a very enthusiastic endorsement and critical review today from Midwest Book Review, calling the book “Life-Changing” and “Extremely well-written.” “I am truly honored and humbled to be heard … Continue reading