Recipe: Tomato Tea from Eleven Madison Park in New York City!
My friend and I had the pleasure of dining at New York City’s acclaimed Eleven Madison Park the other day (stay tuned: review to follow)! The experience elevated cuisine and the dining experience to a whole new level. One of … Continue reading
Posted in Appetizers, Recipes
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Golden Palate Jack Dusty at the Ritz Carlton, Sarasota, Florida and Recipe: Cornmeal Blinis with Lemon Crème Fraiche
Jack Dusty is known for its raw bar featuring fresh oysters, clams and shellfish. Jack Dusty has been awarded the Fred Bollaci Enterprises Golden Palate Certificate of Excellence. Jack Dusty is the cool, contemporary, new seafood focused restaurant in the … Continue reading
Posted in Appetizers, Fred Bollaci on Dining, Recipes
Tagged blinis, caviar, florida, jack dusty, Ritz Carlton, sarasota, sarasota dining, seafood
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Sicilian “Ammoghiu” Tomato, Garlic, Herb Dip/Pesto
Sicilian Ammoghiu Tomato Garlic Herb Dip/Pesto 2 cups chopped fresh or canned tomatoes 2 cloves garlic 2 tablespoons extra virgin olive oil 1/4 cup fresh Italian Parsley 1/4 cup fresh basil leaves pinch dried oregano sea salt and freshly ground pepper … Continue reading
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Tagged ammoghiu, healthy dips
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Easy Shrimp Ceviche
Serves 8 as an appetizer 2 pounds medium shrimp, cooked, peeled, deveined, then diced 1/2 medium red or yellow onion, minced 1/2 cup cilantro leaves chopped 4 ripe Haas Avocados, diced 1 cup ketchup 1/2 cup fresh lime juice Zest … Continue reading
