Tag Archives: italian soups

Tomato Parmesan Bisque

Posted on May 9, 2014 by Vanessa Wood

12 fresh Ripe tomatoes, cored, peeled and de-seeded 3 carrots chopped 3 celery stalks chopped 3 onions chopped 6 cloves of garlic crushed 1/2 bunch of fresh basil 1/2 cup extra virgin olive oil 1 tbsp. butter 1/2 cup white … Continue reading →

Posted in Recipes, Soups|Salads | Tagged addison reserve, bisque, country club chef, cream of tomato, fresh tomatoes, healthy gourmet cuisine, italian soups, soup, tomato parmesan, zach bell | Comments Off

Chicken Vegetable Soup

Posted on April 26, 2014 by Vanessa Wood

(Serves 4) Use remnants of a roasting chicken from the previous night, remove the meat from the carcass, eliminate fat, gristle, make into bite-sized pieces. In the alternative, you can brown a whole chicken in the pot, then add the … Continue reading →