
-
The Restaurant Diet Second Edition A Spiritual Journey of Weight Loss & Self Discovery by Fred Bollaci (© October 15, 2019 Mango Publishing) The Healthy Global Gourmet, illustrates the importance of integrating a spiritual approach to weight loss as part of quest toward healthier living. The Second Edition showcases 100 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites.





-
The Restaurant Diet by Fred Bollaci (© 2017 Mango Publishing) is the definitive guide to dining out guilt free, whether dining for business, pleasure, travel, or mere convenience, Fred’s book showcases 125 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites. His proven four-phase plan is a lasting recipe for successful healthy gourmet living!



- “The Most Inspirational Weight-Loss Transformations of 2017”
– Readers Digest - Fred Bollaci Enterprises'
Golden PalateTM
Charter Members
Fred Bollaci Enterprises'
Golden PalateTM Partners
Tag Archives: summer 2017
Fred Bollaci, Author of Upcoming Bestseller “The Restaurant Diet” (Mango Media, Jan. 2018) Spotlights the Best Hotels and Restaurants in Aspen, CO in Venu Magazine’s, Summer 2017 Issue!
Below is Fred Bollaci’s much-anticipated Appetite column for summer 2017 in Venu Magazine, featuring the very best of Aspen, Colorado! Author of upcoming bestseller “The Restaurant Diet,” which features recipes from 50 top restaurants from coast-to-coast, including in the elegant … Continue reading
Posted in News and Interviews
Tagged aspen, summer 2017, venu
Comments Off on Fred Bollaci, Author of Upcoming Bestseller “The Restaurant Diet” (Mango Media, Jan. 2018) Spotlights the Best Hotels and Restaurants in Aspen, CO in Venu Magazine’s, Summer 2017 Issue!


