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The Restaurant Diet Second Edition A Spiritual Journey of Weight Loss & Self Discovery by Fred Bollaci (© October 15, 2019 Mango Publishing) The Healthy Global Gourmet, illustrates the importance of integrating a spiritual approach to weight loss as part of quest toward healthier living. The Second Edition showcases 100 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites.





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The Restaurant Diet by Fred Bollaci (© 2017 Mango Publishing) is the definitive guide to dining out guilt free, whether dining for business, pleasure, travel, or mere convenience, Fred’s book showcases 125 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites. His proven four-phase plan is a lasting recipe for successful healthy gourmet living!



- “The Most Inspirational Weight-Loss Transformations of 2017”
– Readers Digest - Fred Bollaci Enterprises'
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Hotel Jerome, an Auberge Resort: Old West Elegance, Modern Amenities, Great Food, and Legendary Hospitality in the Heart of Aspen, Colorado
At the foot of majestic Aspen Mountain and steps from the heart of town, the Hotel Jerome, an Auberge Resort, offers guests an incomparable setting for an ideal getaway whatever the season. A classic example of thoughtful historic preservation, … Continue reading →
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Tagged aspen, auberge, burger, colorado, flat iron steak, hotel jerome, j-bar, living room, prospect
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