- “The Most Inspirational Weight-Loss Transformations of 2017”
– Readers Digest
“Fred Bollaci’s “The Restaurant Diet” with it’s smart educated choices will revolutionize the world of dieting. As a chef and restaurant owner, I am excited to be part of this game changing book and way of life where fine-dining restaurants are a
conscious dieter’s friend.”
Gabriel Kreuther, Michelin Star Chef & Restaurateur
The Restaurant Diet by Fred Bollaci (© 2017 Mango Publishing) is the definitive guide to dining out guilt free, whether dining for business, pleasure, travel, or mere convenience, Fred’s book showcases 125 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites. His proven four-phase plan is a lasting recipe for successful healthy gourmet living!
- “Fred Bollaci has carved a niche for himself as the Robert Parker of healthy gourmet food and travel.”
- Theresa Henkelmann, co-owner of
Homestead Inn|Thomas Henkelmann
- Fred Bollaci Enterprises'
Chateau de Berne and The Provence Rose' Group: Five-Star Relais & Chateaux Luxury, Michelin-Star Dining, and The World's Best Rose' Wines, Produced on Four Sustainable, Organic Estates in Provence, France! Chateau de Berne Awarded Platinum Palate!
October 3rd, 2019
La Vie en Rosé The Provence Rosé Group: The World’s Best Rosé Wines from Four Unique E[...read more]Fred Bollaci Enterprises'
Golden PalateTM Partners
Author Fred Bollaci’s “Homecoming Book Tour” Returns to Hometown of Glen Cove, Long Island for Two Events, November 18th and 19th, 2019! RSVP
Fred Bollaci with Chef Marco Lubrano at La Bussola in Glen Cove. New York/Long Island Area friends and family: You are cordially invited to BOTH of my Homecoming Book Signing Events in Glen Cove, Long Island, where I was born … Continue reading
Sandy Lane has it all: a perfect location in Barbados for a luxury Caribbean holiday, overlooking the Caribbean Sea on a tranquil coral sand beach, shaded by mature mahogany trees, the timeless and classic elegance of the Palladian … Continue reading
Fred Bollaci’s Destination Feature on the Best of Capri & The Amalfi Coast, Italy in Venu Magazine Fall 2018
Fred Bollaci has written the Destination feature for the Fall 2018 Golden Palate column, featuring the Best of Capri and The Amalfi Coast, Italy. “Capri and the Amalfi Coast are second to none,” said Bollaci. “In terms of natural … Continue reading
To read the entire issue of Venu Magazine’s summer 2018 issue online, click here.
The Golden Palate: “The Best of San Francisco, Napa, and Sonoma” by Fred Bollaci in Spring 2018 Venu Magazine!
To read Fred’s article, showcasing his top picks for food, wineries, and lodging in Northern California, please read below.