The Restaurant Diet Second Edition A Spiritual Journey of Weight Loss & Self Discovery by Fred Bollaci (© October 15, 2019 Mango Publishing) The Healthy Global Gourmet, illustrates the importance of integrating a spiritual approach to weight loss as part of quest toward healthier living. The Second Edition showcases 100 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites.
The Restaurant Diet by Fred Bollaci (© 2017 Mango Publishing) is the definitive guide to dining out guilt free, whether dining for business, pleasure, travel, or mere convenience, Fred’s book showcases 125 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites. His proven four-phase plan is a lasting recipe for successful healthy gourmet living!
- “The Most Inspirational Weight-Loss Transformations of 2017”
– Readers Digest
- Fred Bollaci Enterprises'
Chateau de Berne and The Provence Rose' Group: Five-Star Relais & Chateaux Luxury, Michelin-Star Dining, and The World's Best Rose' Wines, Produced on Four Sustainable, Organic Estates in Provence, France! Chateau de Berne Awarded Platinum Palate!
October 3rd, 2019
La Vie en Rosé The Provence Rosé Group: The World’s Best Rosé Wines from Four Unique E[...read more]Fred Bollaci Enterprises'
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Tag Archives: ruths chris
Fred Bollaci’s Second Book “The Restaurant Diet, A Spiritual Journey of Self-Discovery” Debuts October 15th, 2019! Available for Pre-Order on Amazon. Sarasota, Florida Book Signing and Launch Party, Friday October 18th 6-8pm @Ruth’s Chris. RSVP.
Author and international healthy gourmet lifestyle expert, Fred Bollaci is proud to announce his second book, “The Restaurant Diet, A Spiritual Journey of Self-Discovery” will be released on October 15th, 2019. To celebrate, Fred is inviting Sarasota area friends, family, … Continue reading
March 31, 2017 Fred Bollaci enjoyed attending the Daou wine dinner at Ruth’s Chris Steakhouse in Sarasota last night. The event featured pairings of excellent wines from the acclaimed Paso Robles, CA winery, with video and live presentation of each … Continue reading
Ruth’s Chris Cooking Class Demo & Luncheon with Chef Dan Virola at Ruth’s Chris in Bonita Springs, Florida!
March 26th, 2017 Fred Bollaci enjoyed attending cooking class at Ruth’s Chris Steakhouse in Bonita Springs, Florida in the Coconut Point Shopping Plaza, hosted by Chef Dan Virola. Guests learned how their favorite New Orleans-inspired steakhouse prepares signature items, … Continue reading
Ruth’s Chris is one of my favorite places to grab a steak (or a prime burger, sans bun) in the bar during happy hour, and Cakebread Cellars from Napa, CA is one of my favorite winemakers. Combine the two, and … Continue reading
Ruth’s Chris Steakhouse Chopped Salad–My Light Version Serves 8 Ingredients: 8 cups packed iceberg lettuce, julienned 1 cup packed fresh spinach, cut into julienne strips 1 cup packed julienne strips radicchio 1/3 cup red onion, chopped into inch long pieces … Continue reading