Fred Bollaci Authors “Best of Bar Harbor and Mid Coast Maine” Feature in Summer 2018 Venu Magazine

To read the entire issue of Venu Magazine’s summer 2018 issue online, click here.

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The Golden Palate: “The Best of San Francisco, Napa, and Sonoma” by Fred Bollaci in Spring 2018 Venu Magazine!

To read Fred’s article, showcasing his top picks for food, wineries, and lodging in Northern California, please read below.

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My Week in Bar Harbor, Maine–Where to Eat & What to Do!

  Sunrise in Bar Harbor from my balcony at the West Street Hotel overlooking Frenchman Bay and the Atlantic Ocean. Bar Harbor, the largest town (of only some 4,000 year-round residents) on Mount Desert Island (the second largest island on … Continue reading

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The Royal Blues Hotel & Chanson Restaurant: Revisit to Florida’s Only Relais & Chateaux Property, a Fred Bollaci Enterprises Platinum Palate Award Winner!

In search of the ultimate staycation right here in South Florida? How about a Relais & Chateaux property (the only one in Florida), overlooking the Ocean, just five minutes from downtown Boca! Gourmet food, luxurious accommodations (all rooms face the … Continue reading

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The Eau Palm Beach Resort & Spa: Palm Beach Re-Imagined, Oceanfront Luxury in Manalapan, FL with Gourmet “Farm-to-Table” Cuisine, Luxurious Spa, and Stunning Decor by Jonathan Adler, “Lemon sorbet for the soul!”

    My room was a luxurious oasis with stunning contemporary decor that combined the best of Capri, Santorini, and Palm Beach with bold, cheerful yellows and teal blues, paying homage to the Florida beachfront setting! The Lobby and Stir Lounge … Continue reading

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