The Golden Palate: “The Best of San Francisco, Napa, and Sonoma” by Fred Bollaci in Spring 2018 Venu Magazine!

To read Fred’s article, showcasing his top picks for food, wineries, and lodging in Northern California, please read below.

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Fred Bollaci’s Best of Bermuda Dining & Lodging!

  Just two hours by plane from New York, some 700 miles out into the Atlantic Ocean awaits paradise, in the form of a series of islands created from an undersea volcano. Today, Bermuda is an internationally renowned destination, a … Continue reading

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Wining, Dining, and Enjoying Maine’s Mid Coast: Camden, Rockport, & Rockland, Maine!

Morning overlooking Penobscot Bay and Samoset Resort’s Oceanfront golf course in Rockport.   On Maine’s Mid Coast, I spent several fun-filled days enjoying an array of activities and delicious food, as well as local wine! For fine dining and luxurious … Continue reading

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My Week in Bar Harbor, Maine–Where to Eat & What to Do!

  Sunrise in Bar Harbor from my balcony at the West Street Hotel overlooking Frenchman Bay and the Atlantic Ocean. Bar Harbor, the largest town (of only some 4,000 year-round residents) on Mount Desert Island (the second largest island on … Continue reading

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The Royal Blues Hotel & Chanson Restaurant: Revisit to Florida’s Only Relais & Chateaux Property, a Fred Bollaci Enterprises Platinum Palate Award Winner!

In search of the ultimate staycation right here in South Florida? How about a Relais & Chateaux property (the only one in Florida), overlooking the Ocean, just five minutes from downtown Boca! Gourmet food, luxurious accommodations (all rooms face the … Continue reading

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