The Restaurant Diet Second Edition A Spiritual Journey of Weight Loss & Self Discovery by Fred Bollaci (© October 15, 2019 Mango Publishing) The Healthy Global Gourmet, illustrates the importance of integrating a spiritual approach to weight loss as part of quest toward healthier living. The Second Edition showcases 100 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites.
The Restaurant Diet by Fred Bollaci (© 2017 Mango Publishing) is the definitive guide to dining out guilt free, whether dining for business, pleasure, travel, or mere convenience, Fred’s book showcases 125 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites. His proven four-phase plan is a lasting recipe for successful healthy gourmet living!
- “The Most Inspirational Weight-Loss Transformations of 2017”
– Readers Digest
- Fred Bollaci Enterprises'
Chateau de Berne and The Provence Rose' Group: Five-Star Relais & Chateaux Luxury, Michelin-Star Dining, and The World's Best Rose' Wines, Produced on Four Sustainable, Organic Estates in Provence, France! Chateau de Berne Awarded Platinum Palate!
October 3rd, 2019
La Vie en Rosé The Provence Rosé Group: The World’s Best Rosé Wines from Four Unique E[...read more]Fred Bollaci Enterprises'
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Tag Archives: positano
Golden Palate Italia: Chez Black: “Sea and be Seen” Fine Dining and Fresh Seafood By the Beach in Positano, Italy!
From the doors embellished with portholes, popping some “crew members” to serve “passengers” the gastronomic specialties of Chez Black: The Dish with sea urchins, the Fish Soup, the Paccheri pasta with Positanese sauce, as well as succulent meats, and house-made desserts. Choose from … Continue reading
Il San Pietro di Positano: Golden Palate® Italia: Relais & Chateaux Elegance Meets The Amalfi Coast in Positano, Italy!
View of Il San Pietro from the air, showing steeped ledges of gardens and groves, the beach club, tennis court, private beach, and main hotel with pool in the top center of the photo. The property is an exclusive oasis … Continue reading
Le Sirenuse and La Sponda Restaurant: Golden Palate® Italia: Gorgeous Views & Fantastic Food! La Dolce Vita in Positano, Italy!
The world famous Le Sirenuse opened in 1951, when four Neapolitan siblings, the Marchesi Aldo, Paolo, Anna and Franco Sersale turned their summer house in Positano into a charming hotel, overlooking the bay of Positano. Today the 58-room resort … Continue reading
Recipe: Pasta al’ Limone (with Lemon-Cream Sauce) from Golden Palate Italia® Hotel Il San Pietro (Positano)
Pasta al’ Limone (Pasta with Lemon-Cream Sauce) Recipe courtesy of the Ristorante Zass in the Hotel Il San Pietro in Positano, Italy. Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Ingredients per serving of 1 person: 80 … Continue reading
Recipe and photos from Golden Palate Italia® Partner, Le Sirenuse in Positano. The gorgeous, elegant, famous Le Sirenuse is a must visit on any Amalfi Coast itinerary–overlooking the picture perfect, colorful village, the mountains, and turquoise waters of the sea, … Continue reading