The Restaurant Diet Second Edition A Spiritual Journey of Weight Loss & Self Discovery by Fred Bollaci (© October 15, 2019 Mango Publishing) The Healthy Global Gourmet, illustrates the importance of integrating a spiritual approach to weight loss as part of quest toward healthier living. The Second Edition showcases 100 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites.
The Restaurant Diet by Fred Bollaci (© 2017 Mango Publishing) is the definitive guide to dining out guilt free, whether dining for business, pleasure, travel, or mere convenience, Fred’s book showcases 125 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites. His proven four-phase plan is a lasting recipe for successful healthy gourmet living!
- “The Most Inspirational Weight-Loss Transformations of 2017”
– Readers Digest
- Fred Bollaci Enterprises'
Chateau de Berne and The Provence Rose' Group: Five-Star Relais & Chateaux Luxury, Michelin-Star Dining, and The World's Best Rose' Wines, Produced on Four Sustainable, Organic Estates in Provence, France! Chateau de Berne Awarded Platinum Palate!
October 3rd, 2019
La Vie en Rosé The Provence Rosé Group: The World’s Best Rosé Wines from Four Unique E[...read more]Fred Bollaci Enterprises'
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Tag Archives: rome
Platinum Palate: Hassler Hotel Roma: Iconic Luxury Hotel and Gourmet Dining atop The Spanish Steps in Rome, Italy!
Hotel Hassler Roma is located in the heart of Rome’s City Center and is the perfect venue for luxury weddings, spa breaks, 5 star conferences, fine dining and more. The location overlooks the Spanish Steps, and is near the … Continue reading
Pinsere: Fast, Fresh, Flavorful “Pinse” (Mini Focaccia-Pizzas) with Exquisite Toppings in Rome, Italy!
Pinsere specializes in “pinse,” oval-shaped focaccie baked fresh and adorned with the richest seasonal and highest quality ingredients. It is a quick, casual, grab and go kind of place that has taken on a cult following (they’ve been open since … Continue reading
Perilli a Testaccio dal 1911 (of Testaccio since 1911), or just “Perilli” as the local Roman devotees call it, is home to perhaps the best example of classic Roman cuisine done right, and gets high marks among locals who swear … Continue reading
Fabrizio, Claudio, and Fabiana Gargioli Back in 1961, Armando Gargioli opened his soon to be famous restaurant near the Pantheon in the heart of the centro storico (historic center) of Rome. In an area that is full of tourists and known … Continue reading
Hotel Splendide Royal and Mirabelle Restaurant Via di Porta Pinciana, 14, 00187 Roma, Italy +39 06 421689 Hotel Splendide Royal, a member of the Roberto Naldi Collection is an elegant, timeless expression of Rome’s baroque period: beautiful furnishings … Continue reading