Tag Archives: palm beach

Author Fred Bollaci’s Palm Beach Launch Party for Book Two at Bice Ristorante!

  Thank you to everyone who attended the Palm Beach launch party for my second book, “The Restaurant Diet, A Spiritual Journey of Self-Discovery” on Tuesday November 5th, 2019. Next events are in Naples, FL, then Fairfield, CT, Glen Cove, … Continue reading

Posted in News and Interviews | Tagged , , , , , , | Comments Off on Author Fred Bollaci’s Palm Beach Launch Party for Book Two at Bice Ristorante!

Fred Bollaci’s Palm Beach, Florida Book 2 “The Restaurant Diet, A Spiritual Journey of Self-Discovery” Launch Party and Signing, Tuesday November 5, 2019 at Bice on Worth Avenue! RSVP

  Palm Beach area/South Florida friends, family, and colleagues: you are all invited to my Palm Beach area launch/book signing party for my second book, “The Restaurant Diet, A Spiritual Journey of Self-Discovery” at Bice Palm Beach on Worth Avenue, … Continue reading

Posted in Florida Golden Palate Partners | Tagged , , , , , , | Comments Off on Fred Bollaci’s Palm Beach, Florida Book 2 “The Restaurant Diet, A Spiritual Journey of Self-Discovery” Launch Party and Signing, Tuesday November 5, 2019 at Bice on Worth Avenue! RSVP

Recipe: Caramelized White Chocolate Risotto by Bistro Chez Jean-Pierre in Palm Beach, FL

It’s okay to enjoy a little decadence, especially during the holidays and in small quantities. This will not disappoint! Serves 6 people 1 cup Arborio Rice 3 cups water 1 pinch salt 3 cups Half & Half ½ cup sugar … Continue reading

Posted in Gourmet | Tagged , , , , , , , | Comments Off on Recipe: Caramelized White Chocolate Risotto by Bistro Chez Jean-Pierre in Palm Beach, FL

Recipe: Sautéed Pink Key West Shrimp with Citrus Sauce & Endive Salad by Chef Jean-Pierre Leverrier (Bistro Chez Jean-Pierre), Palm Beach, FL

  Recipe and photo courtesy of Bistro Chez Jean-Pierre Sauteed Pink Key West Shrimp with Citrus Sauce and Endive Salad   All Phases (if limited quantity of oil, See Note) Serves six   Ingredients: 24 pink U-10 shrimp (10 per … Continue reading

Posted in Fred Bollaci on Dining | Tagged , , , , , , | Comments Off on Recipe: Sautéed Pink Key West Shrimp with Citrus Sauce & Endive Salad by Chef Jean-Pierre Leverrier (Bistro Chez Jean-Pierre), Palm Beach, FL

The Golden Palate: Sant Ambroeus: New York Milanese Chic Caffe/Ristorante Opens in Palm Beach’s Royal Poinciana Plaza, Palm Beach, FL

  In December 2016, Sant Ambroeus Palm Beach opened its doors bringing a touch of old-world Milan—via contemporary Manhattan—to sunny Florida. The Sant Ambroeus family of caffe’s/restaurants, including Casa Lever and Felice Wine Bar in Manhattan, as well as Sant … Continue reading

Posted in Fred Bollaci on Dining | Tagged , , , , , , , , , , | Comments Off on The Golden Palate: Sant Ambroeus: New York Milanese Chic Caffe/Ristorante Opens in Palm Beach’s Royal Poinciana Plaza, Palm Beach, FL