Tag Archives: cucina
Recipe: Cucina Palm Beach’s Famous Snapper Livornese
Cucina’s Famous Local Florida Snapper Livornese Recipe courtesy of Chef John Kent Thurston of Cucina dell’ Arte. Photo ©Fred Bollaci. Ingredients: (per person) fresh, local yellowtail snapper filet (6-8 ounces) – blood line removed completely Wondra flour (to coat fish) … Continue reading
Posted in Florida Golden Palate Partners
Tagged cucina, cucina dell arte, fish, italian, italian-american, palm beach, seafood, snapper
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