Tag Archives: snapper

Gulf Snapper “In Cartoccio” by Chef Vincenzo Betulia, Osteria Tulia, Bar Tulia, & The French, Naples, Florida

Gulf Snapper “In Cartoccio” Recipe and photo by Chef Vincenzo Betulia, Osteria Tulia, Bar Tulia, and The French, Naples, Florida, featured in “The Restaurant Diet” my first book. INGREDIENTS 1 small zucchini 1 small yellow squash 1 tomato 8 oz. … Continue reading

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GOLF KITCHEN RECIPE: RED SNAPPER WITH SWEET PLANTAIN Recipe by Anthony Masas, Executive Chef at Casa de Campo, Dominican Republic

RED SNAPPER WITH SWEET PLANTAIN Recipe by Anthony Masas, Executive Chef at Casa de Campo, Dominican Republic Recipe and photo courtesy of Golf Kitchen by Diana DeLucia. For more information, to subscribe to Golf Kitchen Magazine, or to order a … Continue reading

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Recipe: “Longboat Key” Snapper with Lump Crabmeat, Basil & Sundried Tomato Beurre Blanc, Sweet Potato Planks & Sautéed Haricots Verts by Michael’s on East (Sarasota, FL)

  Photo and recipe courtesy of Michael’s on East. The Colony Restaurant’s Famous Snapper Colony was a celebrated dish at the Colony on Longboat Key, which was founded my Murf Klauber, father of Michael of Michael’s on East. Longboat Key … Continue reading

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Recipe: Escabeche of Red Snapper by Chef Guy Reuge (Mirabelle, Stony Brook, Long Island, NY)

  Photo and recipe courtesy of Chef Guy Reuge, Mirabelle Restaurant   Mirabelle Restaurant at The Three Village Inn 150 Main Street Stony Brook, NY 11790 (631) 584-5999 www.threevillageinn.com   Chef Guy Reuge, who was born in the heart of … Continue reading

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Recipe: Grilled Red Snapper Provencale

      Grilled Red Snapper Provencale Recipe courtesy of Renzo Pedrazzi, of long time Long Island favorite, La Marmite in Williston Park, which has closed several years ago after being in business for over 30 years.   All Phases … Continue reading

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