Pan-Seared Salmon (Recipe serves 4) Blistered Tomato Ragoût, Ricotta Gnudi, Wild Mushrooms,& Balsamic-Scented Watercress by Michael’s on East, Sarasota, Florida

Pan-Seared Salmon (Recipe serves 4) Blistered Tomato Ragoût, Ricotta Gnudi, Wild Mushrooms,& Balsamic-Scented Watercress For the Gnudi Ingredients: 1 Cup Ricotta Cheese 3/4 Cup All-Purpose Flour, divided 1/2 Cup Freshly Grated Parmigiano-Reggiano 2 Egg Yolks, Lightly Beaten 1/4 Teaspoon Freshly … Continue reading

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Zuccarelli’s: Home to “Ze-Licious” Italian-American Cuisine, Where Everything is Made From Scratch, The Best Family-Style New York Italian in West Palm Beach, Florida

  Olimpia Zuccarelli grew up in the restaurant business. Her parents Frances and Ralph Zuccarelli opened Zuccarelli’s Italian Kitchen 3 decades ago with old family recipes brought with them when they emigrated from Italy. To this day that tradition is … Continue reading

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Dorsia Italian Restaurant: A Convivial Family-Friendly Contemporary Italian Gem in Boca Raton, Florida!

    Dorsia, on Federal Highway is a favorite spot for sophisticated, yet comfortable, family-style Italian cuisine with something for everyone! Led by veteran New York and S. Florida restaurateur Chris Lanza, Dorsia scored high marks on every dish we … Continue reading

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Max’s Grille: A Mizner Park Staple for Elevated American Cuisine Since 1991 Still Going Strong in Boca Raton, Florida!

Max’s Grille has been a staple in Boca Raton’s fashionable Mizner Park, which has seen many restaurants come and go over the years. An original that struck a positive chord with local diners, Max’s continues to hit the high notes … Continue reading

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Florida’s Tampa Bay Area: A Foodie Destination Whose Time Has Come; A Great Area for Floridians to “Staycation” this Summer!

Tuna special with mango sorbet at edison food + drink lab in Tampa. This post was originally written and supposed to be published in mid March, 2020, the height of Florida’s winter-spring tourism season, and a great time to be … Continue reading

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