Tag Archives: patisserie

Raspberry Rose Macarons from Chef Jose Martinez (Maison Blanche, Longboat Key- Sarasota, Florida)

Believe it or not, a sweet tooth is not something I can claim. I do enjoy an occasional dessert as a treat from time to time, preferably something small, delicate, and delicious, such as these from Golden Palate Chef Jose … Continue reading

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Recipe: Quiche Lorraine from Golden Palate Partner® C’est La Vie in Sarasota!

Recipe courtesy of C’est La Vie.   C’est La Vie’s Quiche Lorraine Serves 6 • 11 ounces flour • 1 egg • 6 ounces butter, softened • ¼ teaspoon salt • ½ cup water Place flour in a mixer bowl … Continue reading

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