Tag Archives: rice

GOLF KITCHEN RECIPE: RICE WITH COCONUT MILK Recipe by Anthony Masas, Executive Chef at Casa de Campo, Dominican Republic

Posted on June 9, 2020 by Fred Bollaci

    RICE WITH COCONUT MILK Recipe by Anthony Masas, Executive Chef at Casa de Campo, Dominican Republic Recipe and photo courtesy of Golf Kitchen by Diana DeLucia. For more information, to subscribe to Golf Kitchen Magazine, or to order … Continue reading →

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Recipe: Savarin of Saffron-flavored Rice with Seafood & Garden Vegetables from Golden Palate Italia® Hotel Santa Caterina (Amalfi)!

Posted on June 11, 2016 by Fred Bollaci

Savarin of Saffron-flavored Rice with Seafood & Garden Vegetables Recipe and photo courtesy of Hotel Santa Caterina, Amalfi – Restaurant Al Mare (Serves 4) Ingredients: 200gr. par-boiled rice 1gr. saffron pistils Vegetable stock 2gr. basil 30gr. shelled clams 50gr. shelled … Continue reading →

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Spanish Rice—with Brown Rice

Posted on April 5, 2014 by Fred Bollaci

Serves six people. This is a very satisfying favorite recipe my mother taught me. To make it healthier, I use brown rice. It tastes delicious. This dish demonstrates how a little bacon can flavor an entire sauce or dish. Cooking … Continue reading →

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