- “The Most Inspirational Weight-Loss Transformations of 2017”
– Readers Digest
“Fred Bollaci’s “The Restaurant Diet” with it’s smart educated choices will revolutionize the world of dieting. As a chef and restaurant owner, I am excited to be part of this game changing book and way of life where fine-dining restaurants are a
conscious dieter’s friend.”
Gabriel Kreuther, Michelin Star Chef & Restaurateur
The Restaurant Diet by Fred Bollaci (© 2017 Mango Publishing) is the definitive guide to dining out guilt free, whether dining for business, pleasure, travel, or mere convenience, Fred’s book showcases 125 healthy gourmet recipes from the nation’s Top 100 restaurants and 25 of his favorites. His proven four-phase plan is a lasting recipe for successful healthy gourmet living!
- “Fred Bollaci has carved a niche for himself as the Robert Parker of healthy gourmet food and travel.”
- Theresa Henkelmann, co-owner of
Homestead Inn|Thomas Henkelmann
- Fred Bollaci Enterprises'
Platinum Palate Awarded to Master Chef Vincenzo Betulia's Three Naples, Florida Restaurants! Osteria Tulia, Bar Tulia, and The French Brasserie Rustique, Exemplifying the Very Best in Authentic High Quality Cuisine and Hospitality in Naples, FL!
May 17th, 2017
May 17, 2017 NAPLES, FL Award-winning Chef Vincenzo Betulia, a Golden Palate Partner and C[...read more]Fred Bollaci Enterprises'
Golden PalateTM Partners
Tag Archives: Westport
Terrain 561 Post Road East Westport, CT 06880 203.226.2750 Terrain, an upscale garden and home shop and restaurant is a Fred Bollaci Enterprises Preferred Destination, with locations in Westport, CT and Glen Mills, PA. Terrain is a local favorite in … Continue reading
“Finalmente” for Christmas Eve: Three Amazing Fish Recipes from Finalmente Trattoria, a Golden Palate Partner® in Westport, CT
Just in time for the holidays, a time for family, friends, home cooking, and celebrating in Italian-American culture, I am thrilled to present to my family of followers three incredible fish recipes from one of my favorite restaurants in Connecticut, Finalmente … Continue reading
Rizzuto’s Restaurant & Bar: Modern Italian Favorites and Raw Bar in Bethel, Stamford, West Hartford, and Stamford, CT
Rizzuto’s Italian Restaurant and Bar, with four Connecticut locations combines a warm urban dining environment and genuine hospitality with a rustic Italian menu and authentic Neapolitan brick oven pizza and excellent raw bar. All four Rizzuto’s Restaurant locations have been … Continue reading
Da Pietro’s Restaurant, featuring authentic and innovative Italian cuisine by Ischia native Chef/Owner Pietro Scotti, has been named a Fred Bollaci Enterprises Golden Palate Partner.™ In addition to a variety of fresh seasonal specialties, excellent seafood, veal, lamb, and pastas, … Continue reading
Tarantino Restaurant (Westport), Applausi Osteria (Old Greenwich), and Columbus Park Trattoria (Stamford) Awarded Golden Palate Certificate of Excellence™ in Connecticut!
Tarantino Restaurant, Applausi Osteria, and Columbus Park Trattoria, owned by the legendary Marchetti-Tarantino family, whose roots run deep in Gravina in Puglia, southern Italy. The family opened their first restaurant, Maria’s Trattoria, in Norwalk in 1983, then opened Columbus Park … Continue reading