Tag Archives: sarasota

Recipe: Pan-Roasted Bluefin Crab Cakes with Roasted Asparagus & Truffle Potatoes by Michael’s on East (Sarasota, FL)

Posted on May 29, 2017 by Fred Bollaci

  Pan-Roasted Bluefin Crab Cakes Accompanied by Roasted Asparagus & Truffle Potatoes 
with Herbed Tartar Sauce Courtesy of Chef Jamil Pineda Serves 4 8 Crab Cakes (recipe follows) 8 oz Roasted Red Bliss Potatoes (recipe follows) 20 Spears of Asparagus … Continue reading →

Posted in Fred Bollaci on Dining | Tagged , , , , , , , | Comments Off on Recipe: Pan-Roasted Bluefin Crab Cakes with Roasted Asparagus & Truffle Potatoes by Michael’s on East (Sarasota, FL)

Recipe: Roasted Atlantic Swordfish with Roasted Red Potatoes, Onions & Prosciutto and Caper Mushroom Beurre Blanc by Michael’s on East (Sarasota, FL)

Posted on May 29, 2017 by Fred Bollaci

  Recipe courtesy of Michael’s on East Serves 4 Swordfish 4 8 oz swordfish filets, thickly cut 4 oz roasted red bliss potatoes (recipe follows) 1 oz caramelized onions (recipe follows) 3 oz roasted green beans & cherry tomatoes (recipe … Continue reading →

Posted in Florida Golden Palate Partners | Tagged , , , , | Comments Off on Recipe: Roasted Atlantic Swordfish with Roasted Red Potatoes, Onions & Prosciutto and Caper Mushroom Beurre Blanc by Michael’s on East (Sarasota, FL)

Florida Winefest Media Sponsors Fred Bollaci and Venu Magazine Attend James Beard Replica Dinner by Chefs Chris Covelli and Paul Mattison and Caymus Wines to Benefit Children’s Charities on April 15th, 2017 in Sarasota, Florida!

Posted on April 16, 2017 by Fred Bollaci

April 15, 2017 Sarasota, FL Several dozen lucky patrons got to enjoy exquisite cuisine paired with wines from Caymus (the Wagner family) at Golden Palate restaurant, Mattison’s 41 in Sarasota to benefit Florida Winefest & Auction, which has raised over … Continue reading →

Posted in News and Interviews | Tagged , , , , , , , , | Comments Off on Florida Winefest Media Sponsors Fred Bollaci and Venu Magazine Attend James Beard Replica Dinner by Chefs Chris Covelli and Paul Mattison and Caymus Wines to Benefit Children’s Charities on April 15th, 2017 in Sarasota, Florida!

Fred Bollaci Enterprises and Venu Magazine Media Sponsors at Florida Winefest & Auction in Sarasota to Benefit Disadvantaged Children

Posted on April 10, 2017 by Fred Bollaci

APRIL 10, 2017 SARASOTA, FL Fred Bollaci, CEO/President of Palm Beach-based Fred Bollaci Enterprises and Tracey Thomas, Owner/Publisher of Fairfield, CT-based Venu Magazine were on hand this weekend in Sarasota for the 27th annual Florida Winefest & Auction benefiting disadvantaged … Continue reading →

Posted in News and Interviews | Tagged , , , , , , , , , , | Comments Off on Fred Bollaci Enterprises and Venu Magazine Media Sponsors at Florida Winefest & Auction in Sarasota to Benefit Disadvantaged Children

The Golden Palate: Cafe Barbosso: “The Real Deal” for Casual, Yet Chic “NYC Italian American” in Sarasota, Florida! PS: Don’t Miss the Eggplant!

Posted on February 9, 2017 by Fred Bollaci

The Eggplant layered with Béchamel and mozzarella is delicious!   If you’re a native New Yorker and Italian American like I am, and happen to be visiting or living in Sarasota, Florida, and are homesick for good “New York Style” … Continue reading →

Posted in Florida Golden Palate Partners | Tagged , , , , , , | Comments Off on The Golden Palate: Cafe Barbosso: “The Real Deal” for Casual, Yet Chic “NYC Italian American” in Sarasota, Florida! PS: Don’t Miss the Eggplant!