Recipe: Bermuda Fish Chowder by Mystic Fish (Palm Harbor, FL)

  This is one of my favorite dishes at Mystic Fish and one of the most unique and enjoyable soups anywhere! The folks behind Mystic Fish founded the Lobster Pot in Bermuda and bring this uniquely delicious style of cooking … Continue reading

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Recipe: Pan-Seared Scottish Salmon with Sesame Black Rice, Thai Eggplant Stew & Ginger Scallion Vinaigrette by Michael’s on East (Sarasota, FL)

  Recipe courtesy of Chef Jamil Pineda, Michael’s on East. Pan-Seared Scottish Salmon Sesame Black Rice, Thai Eggplant Stew & Ginger Scallion Vinaigrette As prepared by Michael’s On East Executive Chef Jamil Pineda and featured on the Restaurant’s Dinner Menu. … Continue reading

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Recipe: Roasted Atlantic Swordfish with Roasted Red Potatoes, Onions & Prosciutto and Caper Mushroom Beurre Blanc by Michael’s on East (Sarasota, FL)

  Recipe courtesy of Michael’s on East Serves 4 Swordfish 4 8 oz swordfish filets, thickly cut 4 oz roasted red bliss potatoes (recipe follows) 1 oz caramelized onions (recipe follows) 3 oz roasted green beans & cherry tomatoes (recipe … Continue reading

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The Golden Palate: Bice Naples: Milanese Classic in the Heart of Paradise on Fashionable Fifth Avenue South in Naples, Florida!

The beautiful “al fresco” seating area at Bice on the corner of 5th Avenue S. and 3rd St. S, the best corner in downtown Naples! The network of Bice restaurants spanning the world today began 90 years ago in Milano, … Continue reading

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The Golden Palate: Recipe: “Berries and Bubbles” Cocktail by Ocean Prime, Naples, Florida (Locations nationwide)

  Berries & Bubbles is the all-time best selling cocktail at Ocean Prime, an upscale chain of supper clubs that specializes in prime seafood and steaks, owned by the Cameron Mitchell Group in Columbus, Ohio. Berries & Bubbles is a favorite … Continue reading

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