Tag Archives: new york
Start Spreading the News: Fred Bollaci Writes Feature Story on Dining in The Palm Beaches in VENU Magazine, Showcasing the Influx of Renowned New York Restaurants Since the Pandemic
The dining scene in South Florida’s Palm Beach County has never been hotter! In addition to a number of fabulous mainstay restaurants, local award-winning talent, and new additions, the past several years, especially since the start of COVID, has … Continue reading
Posted in Florida Golden Palate Partners
Tagged boca, boca raton, delray, delray beach, dining, Jupiter, lake worth, new york, palm beach, palm beach gardens, palm beaches, restaurants, south florida, west palm, west palm beach
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Fred Bollaci Writes “Fearless Chef” Feature on Renowned Bohlsen Restaurant Group of Long Island (Teller’s, Verace, H20, Monsoon, Harbor Club, Pizza Parm, Prime Huntington, NY and Stamford, CT)
Long Island native, Fred Bollaci, author of “The Restaurant Diet” has authored the signature “Fearless Chef” Feature on the Bohlsen Restaurant Group, based in Islip, Long Island, NY in summer 2018 Venu Magazine.
Posted in Fred Bollaci on Dining
Tagged bohlsen restaurant group, Huntington, islip, long island, new york, stamford, venu
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Fred Bollaci Authors Venu Magazine Summer 2018 Feature on The Best of Dining, Lodging, Arts, and Recreation in Saratoga Springs, NY
Fred Bollaci, a native New Yorker was asked to ink the summer feature story on Saratoga Springs, New York, the legendary destination known for horse racing, its incredible spa culture, recreation, and the arts in upstate New York, to … Continue reading
Posted in News and Interviews
Tagged adelphi hotel, david burke, new york, reveal art fair, saratoga springs, venu magazine
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Fred Bollaci on BOLD-TV Live in New York City, February 27, 2018!
To watch the feature, click here. Fred’s segment begins at :38 after the hour, if you want to fast forward to it.
Posted in News and Interviews
Tagged BOLD, interview, new york, television, tv
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Fred Bollaci Authors “Fearless Chef” Feature in Winter 2017-18 Venu Magazine with Michelin-Star NYC Chef Gabriel Kreuther
Continuing a wonderful collaboration with renowned Michelin-Star Chef Gabriel Kreuther, Fred Bollaci authored the “Fearless Chef” feature in the winter 2017-18 issue of Venu Magazine, the leading contemporary culture magazine in the United States! Chef Kreuther is also the … Continue reading
Posted in Fred Bollaci on Dining
Tagged gabriel kreuther, new york, NYC, venu
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