Tag Archives: tomatoes

Recipe: Linguine alle Vongole (with Clams and Grape Tomatoes) by Caffe’ Luna Rosa in Delray Beach, FL

Posted on August 28, 2016 by Fred Bollaci

Linguine alle Vongole (with Clams and Grape Tomatoes) Recipe courtesy of Caffe’ Luna Rosa Serves 2 Ingredients: 10 ounces linguine, dry 40 ounces water, salted to taste 4 tablespoons extra virgin olive oil 3 garlic cloves, fresh, sliced thin 16 … Continue reading →

Posted in Florida Golden Palate Partners | Tagged caffe luna rosa, clams, delray beach, florida, linguini, pasta, tomatoes, vongole | Comments Off

Fabulous New Recipes from Charter Member, Chef Amy Chamberlain of The Perfect Wife Restaurant & Tavern in Manchester, Vermont to Enjoy this Summer!

Posted on May 22, 2016 by Fred Bollaci

Some great recipes from our Charter Member, Chef Amy Chamberlain, celebrating 20 years as chef/owner of The Perfect Wife Restaurant & Tavern in Manchester, VT, just in time for summer! We have her amazing Sesame Crusted Salmon, soup, salad, and … Continue reading →

Posted in Entrees, Golden Palate Charter Members | Tagged Amy Chamberlain, manchester, nori, salad, salmon, The Perfect Wife, tomatoes, vermont | Comments Off

Fred’s Recipe: Paccheri Pasta “Frutti di Mare” with Shaved Bottarga

Posted on May 20, 2016 by Fred Bollaci

Paccheri Pasta “Frutti di Mare” with blistered cherry tomatoes, a touch of garlic, basil, pepperoncini, white wine, clams, mussels, calamari, shrimp, topped with shaved ‪#‎bottarga‬ or cured mullet roe from Gulf Coast Caviar, local, sustainable from Sarasota, by the Kirby … Continue reading →