Author Archives: Fred Bollaci

About Fred Bollaci

I'm CEO and President of Fred Bollaci Enterprises. I lost more than 100 pounds while living "La Dolce Vita" and I'm now known as "The Healthy Gourmet." Sample the good life with me through fitness, fine food, and good wine. Meet chefs who cater to a healthy gourmet lifestyle through my Golden Palate blog.

USS Nemo: Luscious, Globally-Inspired Fin Fare by Renowned Chef Nicolas Mercier in Naples, FL

Posted on May 30, 2015 by Fred Bollaci

  Local Clams from Pine Island Sound, near Fort Myers. Fish Tacos are excellent! USS Nemo, the legendary upscale Naples seafood-centric establishment has built its reputation delighting diners for 14 years with some of the most innovative preparations of the freshest seafood … Continue reading →

Posted in Fred Bollaci on Dining | Tagged , , , , , , , , , , | Comments Off on USS Nemo: Luscious, Globally-Inspired Fin Fare by Renowned Chef Nicolas Mercier in Naples, FL

Trattoria Romana: First-Rate Southern Italian for over 20 Years in Boca Raton, Florida

Posted on May 28, 2015 by Fred Bollaci

Trattoria Romana, owned by the Gismondi family of Arturo’s fame is one of the top Italian restaurants in Palm Beach County

Posted in Fred Bollaci on Dining | Tagged , , , , , , | Comments Off on Trattoria Romana: First-Rate Southern Italian for over 20 Years in Boca Raton, Florida

Fred Bollaci’s Healthy Gourmet “Appetite” Column Debuts In VENU MAGAZINE

Posted on May 22, 2015 by Fred Bollaci

Fred Bollaci, international authority on healthy gourmet living, and president and CEO of Fred Bollaci Enterprises, debuts his inaugural “Golden Palate” “Appetite” column in the Spring issue of VENU Arts and Culture magazine (view article), it was announced today.

Posted in News and Interviews | Tagged , , | Comments Off on Fred Bollaci’s Healthy Gourmet “Appetite” Column Debuts In VENU MAGAZINE

KC American Bistro: Naples’ Favorite Choice for “Regional New American Cuisine!” in Naples, FL

Posted on May 15, 2015 by Fred Bollaci

Award winning Chef Keith Casey has been delighting Naples area diners since opening KC American Bistro in 2010, featuring excellent Regional New American Cuisine.   Located in The Pavilion shopping center in North Naples, minutes from the Ritz Carlton, KC American … Continue reading →

Posted in Fred Bollaci on Dining | Tagged , , , , | Comments Off on KC American Bistro: Naples’ Favorite Choice for “Regional New American Cuisine!” in Naples, FL

The Boathouse Restaurant at Saugatuck Rowing Club, Westport, CT: Pure Riverfront Bliss, Fresh “Farm to Fork” Cuisine, and a Top Spot for Dining and Catered Events!

Posted on March 12, 2015 by Fred Bollaci

Westport’s beautiful waterfront restaurant of choice for excellent locally and seasonally-inspired, “farm to fork” cuisine with healthy emphasis (located in the prestigious Saugatuck Rowing Club, a private fitness and rowing venue), the Boathouse Restaurant is open to the public and … Continue reading →

Posted in Fred Bollaci on Dining | Tagged , , , | Comments Off on The Boathouse Restaurant at Saugatuck Rowing Club, Westport, CT: Pure Riverfront Bliss, Fresh “Farm to Fork” Cuisine, and a Top Spot for Dining and Catered Events!