Tag Archives: italian
My Recipe: Sausage, Peppers, and Onions: An Easy Weeknight Meal, and Great Potluck Dish!
Sausage, Peppers, and Onions Recipe © 2016 Fred Bollaci Prep time: 10 minutes Cook time: 40 minutes Yield: Serves 4 I like to use different colored bell peppers, which make for a more colorful presentation. I also like a a combination of … Continue reading
Posted in Fred Bollaci on Dining
Tagged fred bollaci, italian, onions, pasta, peppers, recipe, salsiccia, sausage
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Giulio Cesare: Authentic Golden Palate® Italian Cuisine “Caesar Would Have Loved” in Westbury, Long Island, New York
Fred Bollaci with Co-Owner Giulio Donatich. Giulio Cesare, the Italian name of emperor “Julius Caesar” has been regarded as one of Long Island’s top authentic Italian ristoranti since opening in 1973, and has been named a Fred Bollaci Enterprises Golden … Continue reading
Posted in Fred Bollaci on Dining
Tagged giulio cesare, italian, long island, new york, trieste, westbury
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VENU Magazine Summer 2016 Issue Sizzles: Fred Bollaci Announces Inaugural U.S. Platinum Palate™ Donatello Italian Restaurant, a Tampa Landmark Since 1984!
Pictured: Donatello owners Guido and Gino Tiozzo TAMPA, FLORIDA Fred Bollaci, CEO/President of Palm Beach and New York-based Fred Bollaci Enterprises, the definitive healthy-gourmet lifestyle, food, wine, travel, fitness, and 21st Century “la dolce vita” lifestyle expert is proud … Continue reading
Posted in News and Interviews, Platinum Palate Partners
Tagged donatello, florida, Gino, Guido, italian, platinum, platinum palate, tampa, tiozzo, venu
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Recipe: “Minestra alla Pugliese” (Apulian Vegetable Soup) by Trevini Ristorante in Palm Beach, FL!
Recipe courtesy of Trevini Ristorante Trevini’s Minestra alla Pugliese (Apulian Vegetable Soup) * ½ pound cannellini beans * ½ cup olive oil * 2 slices pancetta (cut julienne) * 1 medium onion, diced * 3 garlic cloves, sliced * … Continue reading
Posted in Fred Bollaci on Dining
Tagged apulian, italian, minestra, minestrone, palm beach, puglian, soup, trevini, vegetable soup
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Fred Bollaci Attends “Two Islands” Wine Dinner at Golden Palate® Marcello’s La Sirena in West Palm Beach, Florida Featuring Wines from the Islands of Salina and Sardinia and Fabulous Food by Chef/Owner Marcello Fiorentino!
On Tuesday May 24th, 2016, Fred Bollaci, international healthy-gourmet lifestyle expert and sommelier enjoyed attending this fabulous wine dinner at Marcello’s La Sirena, celebrating 30 years as one of the top Italian restaurants and wine programs in the State of … Continue reading
Posted in News and Interviews
Tagged hauner, italian, jankara, Marcello's La Sirena, palm beach, salina, sardinia, sardinian, west palm beach
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