Tag Archives: tampa

Fred Bollaci Writes Best of Tampa Bay Food- A Two Part Story in VENU Magazine

  Please enjoy the entirety of the VENU Magazine Two-Part story on the Best of Tampa Bay Dining, showcasing this up and coming foodie destination in Florida.

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Rocca Tampa: Exceptional Contemporary Italian Cuisine and Table Side Fresh Mozzarella Caprese Salad Showstopper in Tampa, Florida

  Heirloom Caprese Salad “The Mozzarella Cart” at Rocca, finished product.   Okay, let’s just clear this up right away. I’ve spent about two years of my life in Italy. I have visited numerous Caseifici or farms where fresh mozzarella, … Continue reading

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Florida’s Tampa Bay Area: A Foodie Destination Whose Time Has Come; A Great Area for Floridians to “Staycation” this Summer!

Tuna special with mango sorbet at edison food + drink lab in Tampa. This post was originally written and supposed to be published in mid March, 2020, the height of Florida’s winter-spring tourism season, and a great time to be … Continue reading

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Recipe: Zuppa di Pesce (Traditional Fish Stew) from Platinum Palate, Donatello, Tampa’s Finest Italian Restaurant Since 1984!

  Courtesy of Donatello Restaurant Donatello’s Zuppa di Pesce (Traditional Fish Stew) Every Italian who grew up near the sea shore, whether on the Adriatic or Tyrrhenian (Mediterranean) side of Italy, or one of its islands (Sicily, Sardinia, etc), has … Continue reading

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VENU Magazine Summer 2016 Issue Sizzles: Fred Bollaci Announces Inaugural U.S. Platinum Palate™ Donatello Italian Restaurant, a Tampa Landmark Since 1984!

Pictured: Donatello owners Guido and Gino Tiozzo   TAMPA, FLORIDA Fred Bollaci, CEO/President of Palm Beach and New York-based Fred Bollaci Enterprises, the definitive healthy-gourmet lifestyle, food, wine, travel, fitness, and 21st Century “la dolce vita” lifestyle expert is proud … Continue reading

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